What was once a leather goods factory, which produced leather bags for luxury firms, has been transformed into a restaurant posed as an almost open space, which mixes its industrial past with a warm interior design with tables with tablecloths up to the floor, skylights on the ceiling, mirrors purchased in El Rastro, chandeliers found in an antique relatory of Cedeira and pieces of the old leather factory (such as work tables and batteries converted into sinks in the bathrooms of Ovillo).
The kitchen has a classic international approach, starting from seasonal products throughout the menu. It will reflect the knowledge, talent and personal journey of the Madrid chef, specially designed to make you enjoy.
It also has a careful selection of wines that have been selected hand in hand with the sommelier Javier Arroyo, with the idea of showing a set of experiences lived by the Chef.
Contact person: María Salio
Address: Calle Pantoja, 8, Madrid 28002. .